This is basically all you need:
STEP 1: Mash up the bananas.
STEP 2: Whisk the eggs with the banana mash.
STEP 3: Heat a non-stick frying pan (or coat the pan with cooking spray) over a low-medium heat. Pour in 1/3 of a cup of the batter. Cook until bubbles form all over the surface and flip. Cook a further 1-2 minutes and serve.
OPTIONAL: Add fruit, cinnamon, nutella, yogurt, syrup, honey… the possibilities are endless!
We found the idea from here.
Posted: June 18, 2015